Shiitake Koji Soy Sauce
Our koji soy sauce, fermented with organic shiitake mushrooms.
Ingredients: Organic shiitake mushrooms, organic koji rice (Lundberg Family Farms), soybean, wheat, salt.
Product Attributes:
- 8 oz. per container
- Handmade in San Francisco
Care Instructions:
This is a live, probiotic product. Please keep refrigerated and shake gently before use.