Shiitake Koji Soy Sauce

Our koji soy sauce, fermented with organic shiitake mushrooms.
 
Ingredients: Organic shiitake mushrooms, organic koji rice (Lundberg Family Farms), soybean, wheat, salt.
 
Product Attributes:
	
8 oz. per container
	
Handmade in San Francisco 
 
Care Instructions:
This is a live, probiotic product. Please keep refrigerated and shake gently before use.