☀️OUR SUMMER SHOP UPDATE IS NOW LIVE 🌈

📍Local Pickup/Delivery + Nationwide Shipping 🌎

Your cart

Your cart is empty

Not sure where to start?

Check out these categories:

Best Selling
Collections
Three jars of Shared Cultures mushroom misos stacked with different mushroom varieties

Join our community of fermentation lovers.

Get early access to new ferments, workshop invites, and behind-the-scenes stories from our fermentation kitchen.

Thoughtful emails, never spam.

Jar of 'Shared Cultures' Yuzu Miso with a yuzu and yuzu zest placed above the jar
Ope jar of Yuzu Miso
Jar of 'Shared Cultures' Yuzu Miso with a yuzu and yuzu zest placed above the jar
New

Yuzu Miso

$30.00

Description

This special project miso is handcrafted and fermented with fresh, Bay Area-grown yuzu that we personally foraged and zested, San Francisco-grown koji, organic heirloom rice from Koda Farms, and creamy butter beans from Rancho Gordo.

Miso Style: White.

Tasting Notes: Mandarin, honeysuckle, bright.

Soy-free, gluten-free, keep refrigerated.

Shipping calculated at checkout.

    • Product Attributes

      • Batch #1
      • Soy-free, gluten-free
      • 6 oz. per container
      • Handmade in San Francisco 

    Product Attributes

    • Batch #1
    • Soy-free, gluten-free
    • 6 oz. per container
    • Handmade in San Francisco 

    Recommended Products

    Recently viewed