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Butter Bean White Miso
Regular price
$18.00
Unit price
/per
8 reviews
Description
Rancho Gordo Large White Lima Beans are fermented with San Francisco grown koji and organic heirloom rice from Koda Farms to create an incredibly versatile and sweet white miso. This miso is mellow, buttery, and delicate.
This miso is delicious on its own, but also gives such rounded flavor and depth as a base for sauces and salad dressings. We love this miso mixed into Poke sauce.
M
Mindy Theroux
Mild and a delight
Mild and a delight.
C
Chris Owens
Amazing
Absolutely amazing. I have tried 2 of the misos. Both are top shelf.
C
Christie
Subtle, sweet, mild, and delicious
The butter bean taste really shines through. It’s my favorite. I love this in miso-maple glazed Tokyo turnips, especially.
C
Cheryl
That butter bean miso is so yum!
Used this miso in a no cheese pesto of cilantro, parsley, dill and pistachios plus of course EVOO. It’s a bit magical how the flavor just was there in the background making for a great pesto on fish.
Also, smeared on a toasted piece of sourdough was quite the treat!
